Vegetable Rice

1 Tbs

olive oil

1/2

onion, diced

1/2

garlic clove, minced

1/2 cup

long grain rice

3/4 cup

vegetable broth

1/4 cup

milk

1/2

zucchini, diced

5 oz

cherry tomatoes, halved

1/4 cup

almond slivers, toasted

1/4 bunch

chives, finally chopped

salt, pepper

ground coriander

2 Tbs

olive oil

1

onion, diced

1

garlic clove, minced

1 cup

long grain rice

1 1/2 cups

vegetable broth

1/2 cup

milk

1

zucchini, diced

10 oz

cherry tomatoes, halved

1/4 cup

almond slivers, toasted

1/2 bunch

chives, finally chopped

salt, pepper

ground coriander

3 Tbs

olive oil

1 1/2

onion, diced

1 1/2

garlic clove, minced

1 1/2 cups

long grain rice

2 1/4 cups

vegetable broth

3/4 cup

milk

1 1/2

zucchini, diced

15 oz

cherry tomatoes, halved

1/2 cup

almond slivers, toasted

3/4 bunch

chives, finally chopped

salt, pepper

ground coriander

4 Tbs

olive oil

2

onion, diced

2

garlic clove, minced

2 cups

long grain rice

3 cups

vegetable broth

1 cup

milk

2

zucchini, diced

20 oz

cherry tomatoes, halved

1/2 cup

almond slivers, toasted

1 bunch

chives, finally chopped

salt, pepper

ground coriander