Pan-Seared Fish with Lemon Butter
STEP BY STEP PREMIUM

Pan-Seared Fish with Lemon Butter

Pan-Seared Fish with Lemon Butter
STEP BY STEP PREMIUM
25 min. preparation and cooking time
390 kcal per serving
25 min. preparation and cooking time
390 kcal per serving

Servings

Ingredients

Lemon Butter

1

organic lemon

4 oz

unsalted butter, softened

salt, pepper

Fish Stuffing

2

fresh whole fish (e.g. trout or dorade, approx. 12 oz each), gutted and scaled

salt, pepper

sprigs of fresh parsley

sprigs of fresh thyme

onion slices

organic lemon slices

AbyAMC Products you need

Acoustic Control
Audiotherm Acoustic Control
Frying Pan
Frying Pan 11", 3.1qt
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