Flounder Rolls with Arugula Pesto
STEP BY STEP FREE

Flounder Rolls with Arugula Pesto

Flounder Rolls with Arugula Pesto
STEP BY STEP FREE
25 min. preparation and cooking time
475 kcal per person
easy difficulty
25 min. preparation and cooking time
475 kcal per person
easy difficulty

Servings

Ingredients

3/4 cup

grated Parmesan cheese

1/2 cup

chopped roasted pistachio nuts

1.5 oz

arugula, chopped

5 Tbs

olive oil

salt, pepper

8

skinless and boneless flounder fillets

8

cherry tomatoes

AbyAMC Products you need

Acoustic Control
Audiotherm Acoustic Control
Rondeau Pot
Rondeau Pot 9.5", 3.7qt
Steaming Basket
Steaming Basket 9.5" Softiera
Steaming lid
Steaming lid EasyQuick 8″/ 9.5″
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