150 g
flour
salt
10 g
fresh yeast
88 ml
lukewarm water
50 g
cream cheese with herbs
1/2 tbs
sesame
1/2 tbs
dried thyme
300 g
flour
salt
20 g
fresh yeast
175 ml
lukewarm water
100 g
cream cheese with herbs
1 tbs
sesame
1 tbs
dried thyme
450 g
flour
salt
30 g
fresh yeast
263 ml
lukewarm water
150 g
cream cheese with herbs
1 1/2 tbs
sesame
1 1/2 tbs
dried thyme