4
turkey schnitzel (approx. 120 g each)
4 stalks
celery
500 g
carrots
1
onion
1
mango
50 g
peanut butter
salt
cayenne pepper
50 ml
chicken broth
200 ml
coconut milk
thickener, to taste
6
turkey schnitzel (approx. 120 g each)
6 stalks
celery
750 g
carrots
1 1/2
onion
1 1/2
mango
75 g
peanut butter
salt
cayenne pepper
75 ml
chicken broth
300 ml
coconut milk
thickener, to taste