Tuna dumplings with yogurt dip
PREMIUM

Tuna dumplings with yogurt dip

Tuna dumplings with yogurt dip
PREMIUM
50 min. preparation and cooking time
425 calories per person
50 min. preparation and cooking time
425 calories per person

Servings

Ingredients

Tuna dumplings

250 g

flour

1/2 package

dry yeast

125 ml

milk, lukewarm

1 ts

sugar

1 ts

salt

25 g

butter, softened

1

egg

1

egg yolk

150 g

drained tuna, in water (canned)

1

tomato

1 stalk

parsley

butter for greasing

Dip

100 g

cucumber

200 g

greek yogurt

10 stalks

fresh herbs

salt, pepper

AMC Products you need

Acoustic control
Audiotherm Acoustic control
Cutter
Cutter Quick Cut
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 24 cm, 5.0 l
Pot insert
Pot insert Softiera 24 cm
Steaming lid
Steaming lid EasyQuick
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