Tarte flambée with fennel, pear, and salami
STEP BY STEP PREMIUM

Tarte flambée with fennel, pear, and salami

Tarte flambée with fennel, pear, and salami
STEP BY STEP PREMIUM
45 min. preparation and cooking time
545 calories per piece
easy difficulty
45 min. preparation and cooking time
545 calories per piece
easy difficulty

Servings

Ingredients

100 g

fennel bulb

1

pear

2

Tarte flambée bases (approx. 22 cm Ø, store-bought or homemade)

100 g

crème fraîche

2 tbs

oregano, chopped

50 g

salami

pepper

AMC Products you need

Acoustic control
Audiotherm Acoustic control
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 24 cm, 2.5 l
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