Sweet Asian sesame balls

67 g

rice flour

47 ml

water

sesame oil for handling

67 g

red bean paste (Anko)

17 g

toasted sesame seeds

0.15 L

oil for deep-frying

liquid honey for drizzling

133 g

rice flour

93 ml

water

sesame oil for handling

133 g

red bean paste (Anko)

33 g

toasted sesame seeds

0.35 L

oil for deep-frying

liquid honey for drizzling

200 g

rice flour

140 ml

water

sesame oil for handling

200 g

red bean paste (Anko)

50 g

toasted sesame seeds

0.5 L

oil for deep-frying

liquid honey for drizzling

267 g

rice flour

187 ml

water

sesame oil for handling

267 g

red bean paste (Anko)

67 g

toasted sesame seeds

0.65 L

oil for deep-frying

liquid honey for drizzling

333 g

rice flour

233 ml

water

sesame oil for handling

333 g

red bean paste (Anko)

83 g

toasted sesame seeds

0.85 L

oil for deep-frying

liquid honey for drizzling

400 g

rice flour

280 ml

water

sesame oil for handling

400 g

red bean paste (Anko)

100 g

toasted sesame seeds

1 L

oil for deep-frying

liquid honey for drizzling