Summer rolls with fiery dip
PREMIUM

Summer rolls with fiery dip

Summer rolls with fiery dip
PREMIUM
60 min. preparation and cooking time
90 calories per piece
60 min. preparation and cooking time
90 calories per piece

Servings

Ingredients

Summer rolls

1

iceberg lettuce (approx. 250 g)

250 g

red cabbage

1

carrot

1

small cucumber

1

avocado

1 bunch

coriander

350 g

raw peeled shrimps

12

rice paper sheets

Dip

2

cloves of garlic

1

small piece of ginger

1

small red chili

2 tbs

tomato paste

3 tbs

rice vinegar

100 ml

chicken broth

3 tbs

soy sauce

2 ts

mild chili seasoning

3 tbs

lime juice

1 ts

brown sugar

AMC Products you need

Acoustic control
Audiotherm Acoustic control
Wok
Wok 32 cm
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