170 g
flour
300 ml
milk
3
eggs
1 pinch
salt
50 g
butter, melted
4
tomatoes
1
onion
2
cloves of garlic
80 g
ham
1
yellow bell pepper
250 g
mushrooms
3 tbs
fresh herbs, chopped
150 g
mozzarella
salt, pepper
2 tbs
chopped parmesan cheese
2 tbs
olive oil