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Stuffed eggplants
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Stuffed eggplants

Stuffed eggplants
STEP BY STEP PREMIUM
65 min. preparation and cooking time
565 calories per person
65 min. preparation and cooking time
565 calories per person

Servings


Ingredients

2

onions


1

clove of garlic


1

eggplant (approx. 250 g)


250 g

minced meat (veal)


400 g

diced tomatoes (canned)


2 twigs

oregano


2 tbs

olive oil


salt, pepper


1

egg


80 g

grated cheese

AMC Products you need

Acoustic control
Audiotherm Acoustic control
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 24 cm, 5.0 l
Roasting pan
Roasting pan HotPan 24 cm
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