1/2
clove of garlic
1/2
red chili
75 g
leek
1/2
red bell pepper
1/2
orange
1/2
mango
2 stalks
peppermint
200 g
squid rings
100 g
raw peeled shrimps
1 tbs
fish sauce
1 tbs
lemon juice
salt, pepper
1
clove of garlic
1
red chili
150 g
leek
1
red bell pepper
1
orange
1
mango
4 stalks
peppermint
400 g
squid rings
200 g
raw peeled shrimps
2 tbs
fish sauce
2 tbs
lemon juice
salt, pepper
1 1/2
clove of garlic
1 1/2
red chili
225 g
leek
1 1/2
red bell pepper
1 1/2
orange
1 1/2
mango
6 stalks
peppermint
600 g
squid rings
300 g
raw peeled shrimps
3 tbs
fish sauce
3 tbs
lemon juice
salt, pepper