PREMIUM
Shrimp with tomato sauce
PREMIUM
20 min. preparation and cooking time
160 calories per person
5 min. infusing
20 min. preparation and cooking time
160 calories per person
5 min. infusing
Servings
Ingredients
250 g
raw peeled shrimps
1
red onions
1
cloves of garlic
50 ml
white wine
200 g
diced tomatoes (canned)
1 pinch
cayenne pepper
salt, pepper
1/4 bunch
parsley leaf
1/4 bunch
coriander
500 g
raw peeled shrimps
2
red onions
2
cloves of garlic
100 ml
white wine
400 g
diced tomatoes (canned)
1 pinch
cayenne pepper
salt, pepper
1/2 bunch
parsley leaf
1/2 bunch
coriander
750 g
raw peeled shrimps
3
red onions
3
cloves of garlic
150 ml
white wine
600 g
diced tomatoes (canned)
2 pinches
cayenne pepper
salt, pepper
3/4 bunch
parsley leaf
3/4 bunch
coriander
