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Rolled turkey roast
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Rolled turkey roast

Rolled turkey roast
STEP BY STEP PREMIUM
120 min. preparation and cooking time
400 calories per person
120 min. preparation and cooking time
400 calories per person

Servings


Ingredients

1.2 kg

turkey breast (prepared by the butcher so that the meat can be filled as a rolled roast)


2 stalks

celery


2

carrots


1

onion


1

clove of garlic


salt, pepper


125 g

cooked ham (thinly sliced)


200 g

gorgonzola with mascarpone


3 stalks

sage


200 ml

white wine

AMC Products you need

Acoustic control
Audiotherm Acoustic control
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Navigenio Mobile cooking plate
Oval Griddle
Oval Griddle 38 cm
Steaming lid
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