Red herring salad
PREMIUM

Red herring salad

Red herring salad
PREMIUM
50 min. preparation and cooking time
415 calories per person
2 hrs. cooling
50 min. preparation and cooking time
415 calories per person
2 hrs. cooling

Servings

Ingredients

500 g

waxy potatoes

750 g

soused herring

500 g

Cooked beetroot

4

pickles

2

onions

2

sour apples

150 g

yogurt

200 g

mayonnaise

6 tbs

pickle brine

1 tbs

mustard

sugar to taste

pepper, salt

3 stalks

dill

AMC Products you need

Acoustic control
Audiotherm Acoustic control
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 20 cm, 3.0 l
Pot insert
Pot insert Softiera 20 cm
Quick cooking lid
Quick cooking lid Secuquick softline 20 cm
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