Pan-roasted fish with lemon butter
STEP BY STEP PREMIUM

Pan-roasted fish with lemon butter

Pan-roasted fish with lemon butter
STEP BY STEP PREMIUM
20 min. preparation and cooking time
390 calories per person
20 min. preparation and cooking time
390 calories per person

Servings

Ingredients

1

organic lemon

100 g

butter, softened

salt, pepper

2

ready-to-cook whole fish (e.g. gilthead seabream, sea bass or trout; approx. 350 g each)

sprigs of parsley and thyme for stuffing

onion and slices of unwaxed lemon for stuffing

AMC Products you need

Acoustic control
Audiotherm Acoustic control
Roasting pan
Roasting pan HotPan 28 cm
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