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Paella Valenciana
PREMIUM

Paella Valenciana

Paella Valenciana
PREMIUM
70 min. preparation and cooking time
715 calories per person
70 min. preparation and cooking time
715 calories per person

Servings


Ingredients

2

chicken thighs (approx. 180 g each)


500 g

rabbit (have the butcher separate into pieces)


2

cloves of garlic


250 g

tomatoes


150 g

green beans


500 ml

water


salt, pepper


250 g

Paella rice (or round-grain rice)


1 package

saffron (approx. 0.2 g each)


50 ml

olive oil

AMC Products you need

Acoustic control
Audiotherm Acoustic control
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Roasting pan
Roasting pan HotPan 32 cm
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