One Pot Lentils with vegetables
STEP BY STEP PREMIUM

One Pot Lentils with vegetables

Vegan
Vegetarian
One Pot Lentils with vegetables
STEP BY STEP PREMIUM
50 min. preparation and cooking time
330 calories per person
easy difficulty
50 min. preparation and cooking time
330 calories per person
easy difficulty

Servings

Ingredients

250 g

brown lentils

300 g

carrots

150 g

leek

300 g

fennel bulb

2

shallots

1

clove of garlic

1 tbs

olive oil

1 tbs

tomato paste

100 ml

white wine

700 ml

vegetable broth

AMC Products you need

Acoustic control
Audiotherm Acoustic control
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 24 cm, 3.5 l
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