Moroccan lamb ragout with savory couscous
PREMIUM

Moroccan lamb ragout with savory couscous

Moroccan lamb ragout with savory couscous
PREMIUM
40 min. preparation and cooking time
510 calories per person
40 min. preparation and cooking time
510 calories per person

Servings

Ingredients

Lamb ragout

750 g

saddle of lamb (boneless)

2

onions

1

cloves of garlic

1

ginger

salt, pepper

1/2 ts

cinnamon powder

1/2 ts

coriander powder

1/2 ts

cumin seeds

1 ts

cocoa powder, unsweetened

80 g

raisins

250 ml

water

Savory couscous

250 g

savory couscous

200 ml

water

AMC Products you need

Acoustic control
Audiotherm Acoustic control
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 20 cm, 2.3 l
Sieve top
Sieve top 20/24 cm
Steaming lid
Steaming lid EasyQuick
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