300 g
watermelon and Charantais melon (mixed)
1/2
shallot, finely diced
1/2
red chili, finely diced
1/2
smal piece of ginger
1 1/2 tbs
brown sugar
1 tbs
olive oil
30 ml
apple cider vinegar
1/4 ts
salt
1/4 ts
mustard seeds
1/4 ts
tumeric powder
600 g
watermelon and Charantais melon (mixed)
1
shallot, finely diced
1
red chili, finely diced
1
smal piece of ginger
3 tbs
brown sugar
2 tbs
olive oil
60 ml
apple cider vinegar
1/2 ts
salt
1/2 ts
mustard seeds
1/2 ts
tumeric powder
900 g
watermelon and Charantais melon (mixed)
1 1/2
shallot, finely diced
1 1/2
red chili, finely diced
1 1/2
smal piece of ginger
4 1/2 tbs
brown sugar
3 tbs
olive oil
90 ml
apple cider vinegar
3/4 ts
salt
3/4 ts
mustard seeds
3/4 ts
tumeric powder
1200 g
watermelon and Charantais melon (mixed)
2
shallot, finely diced
2
red chili, finely diced
2
smal piece of ginger
6 tbs
brown sugar
4 tbs
olive oil
120 ml
apple cider vinegar
1 ts
salt
1 ts
mustard seeds
1 ts
tumeric powder