1/2
small onion
1 1/2
cloves of garlic
1/2
tomato
1
waxy potatoes
1
carrots
250 g
lean pork or beef
75 g
frozen peas
1/2
bay leaf
50 ml
brandy
1 tbs
olive oil
salt
mild paprika powder
1
small onion
3
cloves of garlic
1
tomato
2
waxy potatoes
2
carrots
500 g
lean pork or beef
150 g
frozen peas
1
bay leaf
100 ml
brandy
2 tbs
olive oil
salt
mild paprika powder
1 1/2
small onion
4 1/2
cloves of garlic
1 1/2
tomato
3
waxy potatoes
3
carrots
750 g
lean pork or beef
225 g
frozen peas
1 1/2
bay leaf
150 ml
brandy
3 tbs
olive oil
salt
mild paprika powder