1
onion
1
clove of garlic
600 g
eggplants
500 g
tomatoes
750 g
lamb ragout
1 tbs
tomato paste
1 ts
sweet paprika powder
1 tbs
dried oregano
1 ts
cumin powder
salt, pepper
100 g
pickled, sweet peppers
1 1/2
onion
1 1/2
clove of garlic
900 g
eggplants
750 g
tomatoes
1125 g
lamb ragout
1 1/2 tbs
tomato paste
1 1/2 ts
sweet paprika powder
1 1/2 tbs
dried oregano
1 1/2 ts
cumin powder
salt, pepper
150 g
pickled, sweet peppers
2
onion
2
clove of garlic
1200 g
eggplants
1000 g
tomatoes
1500 g
lamb ragout
2 tbs
tomato paste
2 ts
sweet paprika powder
2 tbs
dried oregano
2 ts
cumin powder
salt, pepper
200 g
pickled, sweet peppers