Laccha Paratha
PREMIUM

Laccha Paratha

Vegetarian
Laccha Paratha
PREMIUM
45 min. preparation and cooking time
545 calories per person
60 min. resting
45 min. preparation and cooking time
545 calories per person
60 min. resting

Servings

Ingredients

For the dough

250 g

whole wheat flour (Atta)

250 g

refined flour (maida)

1/4 ts

baking powder

salt to taste

1 ts

oil for kneading the dough

water for kneading the dough

Filling

2 ts

ghee

4 ts

refined flour (maida)

Other ingredients

wheat flour for rolling paratha

2 tbs

ghee for roasting the paratha

For the dough

375 g

whole wheat flour (Atta)

375 g

refined flour (maida)

1/2 ts

baking powder

salt to taste

1 1/2 ts

oil for kneading the dough

water for kneading the dough

Filling

3 ts

ghee

6 ts

refined flour (maida)

Other ingredients

wheat flour for rolling paratha

3 tbs

ghee for roasting the paratha

AMC Products you need

Acoustic control
Audiotherm Acoustic control
Acoustic control
Audiotherm Acoustic control
Bowl
Bowl 24 cm
Bowl
Bowl 24 cm
Roasting pan
Roasting pan HotPan 24 cm
Roasting pan
Roasting pan HotPan 24 cm
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