1 slice
white bread (e.g. toast)
1/2
clove of garlic
1/2
small onion
50 g
mushrooms
20 g
pitted dates
1 twig
rosemary
2 stalks
parsley
10 g
chopped Parmesan cheese
15 g
butter, softened
salt, pepper
300 g
filet of cod
1 tbs
lemon juice
2 slices
white bread (e.g. toast)
1
clove of garlic
1
small onion
100 g
mushrooms
40 g
pitted dates
2 twigs
rosemary
4 stalks
parsley
20 g
chopped Parmesan cheese
30 g
butter, softened
salt, pepper
600 g
filet of cod
2 tbs
lemon juice