Herby fish filet on julienned vegetables
PREMIUM

Herby fish filet on julienned vegetables

Herby fish filet on julienned vegetables
PREMIUM
30 min. preparation and cooking time
260 calories per person
easy difficulty
30 min. preparation and cooking time
260 calories per person
easy difficulty

Servings

Ingredients

400 g

carrots

1

onion

250 g

leek

1

fennel bulb

oil for greasing

4

pieces of filet of perch (approx. 125 g each)

pepper

3 tbs

pesto

1 bunch

flat leaf parsley

4 tbs

sour cream

salt

AMC Products you need

Acoustic control
Audiotherm Acoustic control
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 24 cm, 3.5 l
Sieve top
Sieve top 20/24 cm
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