10
sage leaves
1
unwaxed lemon
8 tbs
olive oil
1 pinch
sugar
pepper
400 g
large mushrooms (e.g. button and oyster mushrooms)
1
small zucchini
1
small eggplant
salt
15
sage leaves
1 1/2
unwaxed lemon
12 tbs
olive oil
2 pinches
sugar
pepper
600 g
large mushrooms (e.g. button and oyster mushrooms)
1 1/2
small zucchini
1 1/2
small eggplant
salt
20
sage leaves
2
unwaxed lemon
16 tbs
olive oil
2 pinches
sugar
pepper
800 g
large mushrooms (e.g. button and oyster mushrooms)
2
small zucchini
2
small eggplant
salt