Egg curry
PREMIUM

Egg curry

Vegetarian
Egg curry
PREMIUM
40 min. preparation and cooking time
335 calories per person
40 min. preparation and cooking time
335 calories per person

Servings

Ingredients

8

eggs

300 g

carrots

1

shallot

300 g

frozen peas

20 g

butter

20 g

flour

200 ml

milk

200 ml

vegetable broth

1 tbs

curry powder

salt, pepper

10 stalks

parsley

AMC Products you need

Acoustic control
Audiotherm Acoustic control
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 20 cm, 2.3 l
Pot
Pot Eurasia 24 cm
Sauteuse
Sauteuse 20 cm
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