Cuttlefish with peas
PREMIUM

Cuttlefish with peas

Cuttlefish with peas
PREMIUM
30 min. preparation and cooking time
320 calories per person
30 min. preparation and cooking time
320 calories per person

Servings

Ingredients

1

onion

1

carrot

250 g

frozen peas

200 g

sieved tomatoes (tin)

1 kg

small cuttlefishes (sepia), ready to cook

salt

cayenne pepper

cornstarch to taste

olive oil

1 1/2

onion

1 1/2

carrot

375 g

frozen peas

300 g

sieved tomatoes (tin)

1.5 kg

small cuttlefishes (sepia), ready to cook

salt

cayenne pepper

cornstarch to taste

olive oil

AMC Products you need

Acoustic control
Audiotherm Acoustic control
Acoustic control
Audiotherm Acoustic control
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 24 cm, 5.0 l
Pot
Pot 24 cm, 5.0 l
Quick cooking lid
Quick cooking lid Secuquick softline 24 cm
Quick cooking lid
Quick cooking lid Secuquick softline 24 cm
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