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Country soup
STEP BY STEP PREMIUM

Country soup

Country soup
STEP BY STEP PREMIUM
60 min. preparation and cooking time
290 calories per person
easy difficulty
60 min. preparation and cooking time
290 calories per person
easy difficulty

Servings


Ingredients

2 kg

mixed vegetables (i.e.carrots, potatoes, pumpkin, courgette, turnip, leek)


100 g

kale


200 g

onions


3

cloves of garlic


50 g

olive oil


250 g

dried legumes (lentils, split peas, beans)


1 L

water


salt, pepper

2.65 kg

mixed vegetables (i.e.carrots, potatoes, pumpkin, courgette, turnip, leek)


133 g

kale


267 g

onions


4

cloves of garlic


67 g

olive oil


333 g

dried legumes (lentils, split peas, beans)


1.35 L

water


salt, pepper

3.35 kg

mixed vegetables (i.e.carrots, potatoes, pumpkin, courgette, turnip, leek)


167 g

kale


333 g

onions


5

cloves of garlic


83 g

olive oil


417 g

dried legumes (lentils, split peas, beans)


1.65 L

water


salt, pepper

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