Cauliflower broccoli soup with Gorgonzola crepe
PREMIUM

Cauliflower broccoli soup with Gorgonzola crepe

Vegetarian
Cauliflower broccoli soup with Gorgonzola crepe
PREMIUM
70 min. preparation and cooking time
435 calories per person
70 min. preparation and cooking time
435 calories per person

Servings

Ingredients

Soup

400 g

cauliflower

400 g

broccoli

800 ml

vegetable broth

75 ml

cream

50 ml

white wine

salt, pepper

nutmeg

Crepes

3

eggs

60 g

flour

salt

175 ml

milk

100 g

Gorgonzola

1 ts

fat, oil, or butter

40 g

almond flakes

AMC Products you need

Acoustic control
Audiotherm Acoustic control
Brunch pan
Brunch pan oPan 24 cm
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 20 cm, 2.3 l
Pot
Pot 20 cm, 3.0 l
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