Carrot risotto
PREMIUM

Carrot risotto

Vegetarian
Carrot risotto
PREMIUM
30 min. preparation and cooking time
395 calories per person
easy difficulty
30 min. preparation and cooking time
395 calories per person
easy difficulty

Servings

Ingredients

1

shallot

300 g

carrots

250 g

risotto rice

100 ml

dry vermouth

500 ml

vegetable broth

4 stalks

flat leaf parsley

100 g

Taleggio (a soft Italian cheese)

20 g

butter

2 ts

lemon juice

salt, pepper

AMC Products you need

Acoustic control
Audiotherm Acoustic control
OPTIONAL
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot GourmetLine 20 cm, 2.6 l
Quick cooking lid
Quick cooking lid Secuquick softline 20 cm
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