Carrot cream cake
STEP BY STEP PREMIUM

Carrot cream cake

Vegetarian
Carrot cream cake
STEP BY STEP PREMIUM
30 min. preparation and cooking time
465 calories per piece
60 min. cooling
30 min. preparation and cooking time
465 calories per piece
60 min. cooling

Servings

Ingredients

Shortcrust pastry

100 g

flour (and flour for dusting)

1 pinch

salt

1 pinch

baking powder

50 g

ground almonds

40 g

brown sugar

50 g

carrots, finely grated

50 g

butter, softened

Cream cheese mixture

200 g

cream cheese

100 g

ricotta

50 g

apricot jelly

AMC Products you need

Acoustic control
Audiotherm Acoustic control
Mobile cooking plate
Navigenio Mobile cooking plate
Pot
Pot 24 cm, 3.5 l
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