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Black peppercorn sauce
PREMIUM

Black peppercorn sauce

Black peppercorn sauce
PREMIUM
20 min. preparation and cooking time
60 calories per person
20 min. preparation and cooking time
60 calories per person

Servings


Ingredients

12 1/2

black peppercorns


1/2 ts

cornstarch


125 ml

meat broth, cold


1 tbs

brandy


salt


cream to taste

25

black peppercorns


1 ts

cornstarch


250 ml

meat broth, cold


2 tbs

brandy


salt


cream to taste

37 1/2

black peppercorns


1 1/2 ts

cornstarch


375 ml

meat broth, cold


3 tbs

brandy


salt


cream to taste

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