PREMIUM
Bell pepper chicken with gnocchi and spinach
PREMIUM
30 min. preparation and cooking time
625 calories per person
easy difficulty
30 min. preparation and cooking time
625 calories per person
easy difficulty
Servings
Ingredients
Bell pepper chicken
250 g
chicken breast
250 g
bell peppers
1/2
onion
150 g
sieved tomatoes (tin)
25 g
pitted black olives
salt, pepper
1 tbs
olive oil
Gnocchi
250 g
Gnocchi (store-bought)
Spinach
200 g
fresh spinach
25 g
Parmesan or pecorino
25 g
walnuts
Bell pepper chicken
500 g
chicken breast
500 g
bell peppers
1
onion
300 g
sieved tomatoes (tin)
50 g
pitted black olives
salt, pepper
2 tbs
olive oil
Gnocchi
500 g
Gnocchi (store-bought)
Spinach
400 g
fresh spinach
50 g
Parmesan or pecorino
50 g
walnuts
Bell pepper chicken
750 g
chicken breast
750 g
bell peppers
1 1/2
onion
450 g
sieved tomatoes (tin)
75 g
pitted black olives
salt, pepper
3 tbs
olive oil
Gnocchi
750 g
Gnocchi (store-bought)
Spinach
600 g
fresh spinach
75 g
Parmesan or pecorino
75 g
walnuts
