2
onions
200 g
bacon cubes
4
chicken thighs (approx. 150 g each)
300 ml
chicken broth
5 twigs
summer savory
500 g
green beans
2
pears
salt, pepper
3
onions
300 g
bacon cubes
6
chicken thighs (approx. 150 g each)
450 ml
chicken broth
7 1/2 twigs
summer savory
750 g
green beans
3
pears
salt, pepper