STEP BY STEP PREMIUM

Bean Stew (Kuru Fasulye)

Name: Bean Stew (Kuru Fasulye)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Turkish, Europe

Vegetarian

Vegan

STEP BY STEP PREMIUM

25 min. preparation and cooking time

335 calories per person

easy difficulty

12 hrs. soaking

25 min. preparation and cooking time

335 calories per person

easy difficulty

12 hrs. soaking

Servings

Ingredients

400 g

dried navy beans

onions

1 tbs

tomato paste

1/2 tbs

red pepper paste

3 tbs

olive oil

600 ml

water

2 ts

salt

chili powder / cayenne pepper powder

600 g

dried navy beans

onions

1 1/2 tbs

tomato paste

3/4 tbs

red pepper paste

4 1/2 tbs

olive oil

900 ml

water

3 ts

salt

chili powder / cayenne pepper powder

800 g

dried navy beans

onions

2 tbs

tomato paste

1 tbs

red pepper paste

6 tbs

olive oil

1200 ml

water

4 ts

salt

chili powder / cayenne pepper powder

AMC Products you need

Audiotherm Acoustic control

OPTIONAL

Navigenio Mobile cooking plate

OPTIONAL

Navigenio Mobile cooking plate

OPTIONAL

Navigenio Mobile cooking plate

Pot 20 cm, 4.0 l

Pot 24 cm, 6.5 l

Pot 24 cm, 6.5 l

Quick cooking lid Secuquick softline 20 cm

Quick cooking lid Secuquick softline 24 cm

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